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ISO 22000:2005 Edition 08/2005
Food safety management systems — Requirements for any organization in the food chain
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  • 55.6 / copy
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Status

Standard - Superseded

Origin

Technical Committee :
ISO/TC 34/SC 17 : Management systems for food safety

Implementation

start of the vote on the project    02/06/2004   date of ratification (dor)   
end of the vote on the project    21/11/2004   date of anouncement (doa)   
start of the vote on the final project    29/04/2005   date of publication (dop)    30/08/2005
end of the vote on the final project    17/07/2005   date of withdrawal (dow)   


Publication Official Journal
of the Grand-Duchy of Luxembourg
Reference

Relations

Evolutions
ISO 22000:2018

International Classification for Standards (ICS codes) :

67.020 : Processes in the food industry

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